Had lunch with Mum at Stickybeaks. We shared the antipasti platter which consisted of white bean dip, artisan bread, carrot sticks, olives and Mahon cheese. The dip was yummy. It's all very posh and organic so they don't do Coke!!! I made do with water and Mum had an elderflower and pear drink. There were some lovely interesting looking cakes but I let Mum choose so we shared a slice of strawberry sponge cake.
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